El Libertador
Malbec
~ Organic ~
This Malbec has aromas of plums, cherries and chocolate with a hint of sweet spices and ripe velvety tannins that lead into a long lingering finish.
Grapes: 100% Malbec.
Regions: Agrelo, Ugarteche, Cruz de Piedra and Valle de Uco; Mendoza.
Alcohol: 13,5%.
RS: 5.2 g/L.
Acidity: 5,67 g/L.
pH: 3,6.
Regions: Agrelo, Ugarteche, Cruz de Piedra and Valle de Uco; Mendoza.
Alcohol: 13,5%.
RS: 5.2 g/L.
Acidity: 5,67 g/L.
pH: 3,6.
View resources
El Libertador
Cabernet Sauvignon
~ Organic ~
Deep ruby in color, this wine has aromas of ripe plums, black cherries and cassis. Rich and full bodied, the black cherry fruit flavors are complemented by subtle notes of cloves and cacao, due to gente oak aging which lead into a lingering finish with elegant structure.
Grapes: 100% Cabernet Sauvignon.
Regions: Maipú, Luján de Cuyo (Agrelo); Mendoza.
Alcohol: 14%.
RS: 6,1 g/L.
Acidity: 6,2 g/L.
pH: 3,62.
Regions: Maipú, Luján de Cuyo (Agrelo); Mendoza.
Alcohol: 14%.
RS: 6,1 g/L.
Acidity: 6,2 g/L.
pH: 3,62.
View resources